In about 3 weeks I’m heading up to the Hunter Valley. I am excited about this. Why am I excited? Well, it’s the first proper trip to the Hunter in years (almost a decade, really) and there will be wine. Secondly, it’s my first proper get away holiday in over 2 years, so that’s always …
On a cold and frosty early morning, before the sun awoke a woman wakes up in Paris. Everything is quiet, and the small family hotel is still asleep. It is hard to get going today. A late night with plenty of local delights, a very comfortable bed that swallows you whole and does not let …
What is it you find yourself asking? French native crossing of Petit Syrah and Peloursin, propagated by Dr Durif (I would also name a vine after myself!). In it's native land of France, it was not considered to be a grape of high quality and you'll be hard pressed to find it these days. It …
Life in a glass 