A: golden and petulant N: incredible richness even from a flute, medium+ intensity of caramelised peaches and figs, toffee and Chantilly cream with warm spices, think French vanilla and cinnamon. Freshly baked tarte tatin anyone? P: full bodied and again that richness fills the mouth with frothy. Its like drinking a cascade of frothy caramelised …
Centennial Vineyards Extreme Brut
Extremely pale and with persistent creaming bubbles, coupled with the complex and heady bouquet of mushrooms, blue goats cheese, and lemons go in for the killer strike of lemon curd mousse and Granny Smith apple to finish. It's a Devil of a serious sparkling. Dry, delicious and fantastic with St Agur blue cheese. Perfect combination.