It's 6.40pm after a long hard day. I need a drink, so I opt for a bottle of Miamba. I first sampled this one back in 2006 when working for Vintage Cellars and they were flogging it to their members over the phone. Loved it then and I loved it even more now. Dusty. Magical. …
Life in a glass
Travelling the world a glass at a time…
